Clos de Lôm Isidra 2020

Winemaker Notes

Isidra is a stunning Crianza made from a blend of 85% Grenache & 15% Tempranillo. With a bright and deep ruby colour, Clos de Lôm Isidra shows a significant and open nose, combining perfectly, the ripe red fruit with the nuances of new wood. It brings back memories of aromatic herbs. Elegant palate, velvety, well-balanced and polished tannins. Lively acidity and very persistant.
Ideal for pairing with red meats, duck confit, grilled pork, stews, lamb and cured cheeses.

ABV 14.5%

VINE-GROWING

The grapes for this wine are selected from the most special parcels in the estate to obtain the best Garnacha and Tempranillo grapes. The harvest is manual, early in the morning to avoid high temperatures and possible oxidation.

WINE-MAKING

The grapes are received in the morning and processed quickly with the latest technology. We de-stem, crush and vat in stainless steel tanks. We cool the harvest to 12º and cold macerate for at least 7 days with a compressed gas pumping over system. Temperature-controlled fermentation in stainless steel tanks. We micro-oxygenate the wines to stabilize the colouring matter and cause malolactic fermentation in tanks with our own selection of bacteria.
The wines are aged separately in new 300-litre French and American oak barrels. After a minimum of 12 months of aging, we proceed to make the final coupage, which is then refined in the bottle for a minimum of 6 months.